terça-feira, 27 de janeiro de 2009

In Defense of Food:

Connecting the Dots Between Sustainability and Health

Michael Pollan, Professor of Journalism and Director of the Knight Program in Science and Environmental Journalism at UC Berkeley.

Through twenty years of writing, Michael Pollan has stimulated a national discussion of food systems and helped focus people on the places where the human and natural worlds intersect: food, agriculture, gardens, drugs, and architecture.

Pollan is the author, most recently, of In Defense of Food: An Eater's Manifesto. His previous book, The Omnivore’s Dilemma: A Natural History of Four Meals, was named one of the ten best books of 2006 by the New York Times and the Washington Post. He is also the author of The Botany of Desire: A Plant’s-Eye View of the World, A Place of My Own and Second Nature.

He has been a contributing writer to the New York Times Magazine since 1987 and his essays have appeared in many anthologies, including Best American Essays (the 1990 and 2003 editions), Best American Science Writing (2004), and the Norton Book of Nature Writing. In addition to publishing regularly in the New York Times Magazine, his articles have appeared in Harper’s (where he served for many years as executive editor), Mother Jones, Gourmet, Vogue, Travel + Leisure, Gardens Illustrated, and House & Garden.

In 2003, Pollan was appointed the John S. and James L. Knight Professor of Journalism at UC Berkeley’s Graduate School of Journalism, and the director of the Knight Program in Science and Environmental Journalism. In addition to teaching, he lectures widely on food, agriculture, and gardening. Pollan, who was born in 1955, grew up on Long Island, and was educated at Bennington College, Oxford University, and Columbia University, from which he received a Master’s in English.

He lives in the Bay Area with his wife, the painter Judith Belzer, and their son, Isaac. His website is http://www.michaelpollan.com/

Past Lectures : Aiken Lecture Series : University of Vermont